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সেমই Meaning in English



/noun/ vermicelli; /প্রতিশব্দ/ ভার্মিসিলি;

সেমই এর ইংরেজি অর্থ

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সেমই এর ইংরেজি অর্থের উদাহরণ


is made by mixing rose syrup, vermicelli, and sweet basil seeds with milk, often served with ice cream.


The vermicelli is used fresh, as it ferments quickly in Myanmar's tropical climate.


Cellophane noodles should not be confused with rice vermicelli, which are made from rice and are white in color rather than clear (after.


spelled mee sua or miswa; Chinese: 麵線; Pe̍h-ōe-jī: mī-sòaⁿ) or wheat vermicelli are a very thin variety of salted noodles made from wheat flour.


Rice vermicelli is a thin form of rice noodles.


(Persian: شير خرما‎, romanized: shîr xormâ "milk and dates") is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Pakistan.


It has become a tradition al Cape Malay sweet, milk drink, made with vermicelli, sago, sugar, and flavoured with cardamom, stick cinnamon, and rose water.


Mee siam, which means "Siamese noodle" in Malay, is a dish of thin rice vermicelli, originating from Maritime Southeast Asia, popular in Singapore and Malaysia.


Outside Hanoi, across all regions of Vietnam, a similar dish of rice vermicelli and grilled meat called bún thịt nướng is alternately served.


hỏi (Khmer: បាញ់ហយ, banh hoi) is a Vietnamese dish consisting of rice vermicelli woven into intricate bundles and often topped with chopped scallions or.


Oyster vermicelli or oyster misua (traditional Chinese: 蚵仔麵線; Taiwanese Hokkien: ô-á mī-sòaⁿ) is a kind of noodle soup popular in Taiwan.


or mee hoon goreng refers to a dish of fried noodles cooked with rice vermicelli in both the Indonesian and Malay languages.


be added to the vermicelli before spreading the sauce.


The vermicelli used for preparing falooda is made.


Bún ốc ("snail vermicelli soup") is a Vietnamese dish originating from Hanoi, Vietnam.


Another UK variant of the term is vermicelli, especially when said of chocolate sprinkles.


" Food reviewer Mike Sula explains, "Bun refers to the steamed rice vermicelli, which can.


Ketoprak, a similar dish from Jakarta, Indonesia, that contains rice vermicelli, rice cake, tofu.


noodles [with] grilled meat) is a popular Vietnamese dish of cold rice-vermicelli noodle topped with grilled pork, fresh herbs like basil and mint, fresh.


English: /buːn bɔː/) or bún bò is a popular Vietnamese soup containing rice vermicelli (bún) and beef (bò).


Duck blood and vermicelli soup (Chinese: 鸭血粉丝汤) is a traditional delicacy of Nanjing, capital of Jiangsu province, and is also eaten in other regions of.


Vietnamese vermicelli soup sometimes called "Vietnamese gumbo.



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