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blanched Meaning in Bengali



 সাদা করা, পাণ্ডুবর্ণ করা, সাদা হত্তয়া, পাণ্ডুবর্ণ হত্তয়া,




blanched শব্দের বাংলা অর্থ এর উদাহরণ:

ছিল একটি কম্পোসড সালাদ যাতে জলপাই দ্বারা টিনজাত অ্যাঙ্কোভি মাছ এবং পাণ্ডুবর্ণ করা সবুজ মটরশুঁটি ।

blanched's Usage Examples:

There are uncooked hoe (회) as well as blanched sukhoe (숙회).


half spiced corned eggs, small pieces of pickled lettuce and occasionally blanched kale with fresh bird's eye chili peppers and cloves of garlic on the side.


water and commonly served with a salad of cured salted fish, which is blanched and fried with onions, along with sour mango or marian plum.


The dish, consisting of icy cold broth with noodles, blanched seafood, fresh vegetables, and hard-boiled egg, is usually served with.


Blanched vegetables generally tend to have a more delicate flavor and texture compared to those that are not blanched, but blanching can.


It generally is cut and cooked (blanched or rendered) before use.


In Japan, they are usually blanched in 4% salt water and not served with salt.


Soft, warm, blanched tofu is served with well-fermented, tangy baechu-kimchi (napa cabbage kimchi).


Holishkes are prepared from lightly boiled ("blanched") cabbage leaves wrapped in a parcel-like manner around minced meat and.


Woronoff's ring is a skin condition characterized by a blanched halo of approximately uniform width surrounding psoriatic lesions after phototherapy or.


Almond flour is usually made with blanched almonds (no skin), whereas almond meal can be made with whole or blanched almonds.


her cakes, so the cake was first made for her, as a fruit cake that used blanched almonds and not cherries.


When skin is blanched, it takes on a whitish appearance as blood flow to the region is prevented.


The leaves, shoots, blossoms, or the other parts of the plant are blanched, drained and dressed with bagoong (preferably) or patis, and sometimes.


Gado-gado (Indonesian or Betawi) is an Indonesian salad of slightly boiled, blanched or steamed vegetables and hard-boiled eggs, boiled potato, fried tofu and.


Sukhoe (Korean: 숙회) is a variety of hoe dishes consisting of blanched vegetables, seafoods, or offals.


ingredients, after which, the sausage is further cured, smoked and then blanched.



Synonyms:

colorless; white; livid; colourless; bloodless; ashen;

Antonyms:

human; bloody; alive; nonwoody; colorful;

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