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chorizos's Usage Examples:

A rule of thumb is that long, thin chorizos are sweet, and short chorizos are spicy, although this is not always the case.

sausages or chorizos, especially the Chorizos de Cojutepeque.

These chorizos are typically tied with corn husks between the links.

The chorizos are shipped.

The department is famous for its chorizos from the city of Cojutepeque.

population in the evenings, when street-vendors sell delicious arepas and chorizos, and cafés with outdoor seating serve soft drinks and beer.

extra virgin Olive Oil, cold pressed in the village press also sausages ( chorizos, Morcilla etc.

consecration of Teatro del Príncipe, which had its own group of followers, the "chorizos," in constant struggle with the "polacos," who preferred the scenarios.

Traditional sausages (chorizos) from Tarata.

auditoria they used to trade insults with a competitive group, named "chorizos".

[citation needed] In many asados, chorizos, morcillas (black pudding), chinchulines (cow chitterlings), mollejas (sweetbreads).

Chilean choripanes are also made with longanizas instead of chorizos.

The dish may also include potatoes or sweet potatoes, chorizos de Bilbao, bok choy, leeks, chickpeas, cabbage and tomato sauce.

"Goa's pork sausages have much in common with the chorizos of Spain".

cilantro with lemon and spices), roasted plátanos (sweet plantains), spicy chorizos, olanchano cheese, tortillas, and refried mashed beans.

popular celebrations where people enjoyed the smell of burnt marcela and chorizos.

At eleven turnip greens and chorizos are added.

And at one chorizos and lacón are placed in a plate, potatoes.

could not read, mistakenly exchanged caustic soda for salt when she made chorizos.

as vermouth, uvita, and medio y medio, an entree called picada and some chorizos, morcillas, and some offal.

For example, Tiny at one stage took to making short films with a pack of chorizos on peasticks, called "The Sausage Family", which would invariably end with.

In El Salvador, chorizos are quite common, and the ones from the city of Cojutepeque are particularly.

chorizos's Meaning':

a spicy Spanish pork sausage