griddle Meaning in Bengali
তাত্তয়া, চাটু, তাওয়া,
(ক চুলা উপরে যেমন একটি ফ্ল্যাট উত্তপ্ত পৃষ্ঠ গঠিত বর্তন রান্না
Noun:
তাত্তয়া,
Similer Words:
griddlecakegriddlecakes
griddled
griddles
gride
grided
gridelins
griding
gridirons
gridlocked
griece
grieced
grieg
griesy
grievingly
griddle শব্দের বাংলা অর্থ এর উদাহরণ:
রান্নার জন্য লাগে একটি তাওয়া অথবা চাটু ।
পূর্বে, ব্রিটিশ শাসিত ভারতের কলকাতা স্থানীয় সময় (ভারতীয় প্রমাণ সময়), চাটু ছিল, যেটি ১৯০৬ সালের ১ জানুয়ারি থেকে কার্যকর হয়, এই সময় তৎকালীন শ্রীলঙ্কাতেও) ।
griddle's Usage Examples:
The "griddle cakes", "griddle bread" (or soda farls in Ulster) take a more rounded shape and.
may contain eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often frying with oil or butter.
A crumpet (/ˈkrʌmpɪt/ (listen)) is a small griddle cake made from an unsweetened batter of water or milk, flour, and yeast, eaten in the United Kingdom.
A griddle is a cooking device consisting of a broad flat surface heated by gas, electricity, wood, or coal, with both residential and commercial applications.
to a longer standing recipe for flat-bread baked on a griddle.
The cakes are also known as griddle cakes or bakestones within Wales because they are traditionally.
The mixture is fried on a griddle pan for a few minutes on each side, similar to a normal pancake.
The griddle scone (most dialects of English) or girdle scone (Scots and Northumbrian English) is a variety of scone which is baked on a griddle or frying.
unleavened flatbread in Turkish and Arab cuisine baked on a convex metal griddle, a saj.
bowl"), is a post–World War II style of Japanese cuisine that uses an iron griddle to cook food.
rolled thin, then filled with various toppings, sealed, and cooked over a griddle.
A comal is a smooth, flat griddle typically used in Mexico, Central America, and parts of South America to cook tortillas and arepas, toast spices and.
flattened with a rolling pin, sprinkled with sesame seeds and baked on a griddle.
dish made from thinly rolled dough that is cooked briefly on a convex griddle known as saj.
scone in some parts of Scotland) is a regional variant of the savoury griddle scone which is especially popular in Scotland.
Rectangular griddles that cover two stove burners are now also common[quantify], as are griddles that have a ribbed area that can.
prepared from a starch-based batter and cooked on a hot surface such as a griddle or frying pan.
Oatcakes are cooked on a griddle (girdle in Scots) or baked in an oven.
distinct items, a part-raised flatbread that is baked and then cooked on a griddle (typically unsweetened) and a cupcake-like quickbread (often sweetened).
griddle's Meaning':
cooking utensil consisting of a flat heated surface (as on top of a stove
Synonyms:
cooking utensil; cookware;
Antonyms:
adult; cool;