পাতলা রেখাচিত্রমালা মধ্যে একটি উদ্ভিজ্জ কাটা (সাধারণত একটি আভরণ হিসেবে ব্যবহার

Noun:

Julienne,

juliennes's Usage Examples:

/ˈmandl̩ɪn/), is a culinary utensil used for slicing and for cutting juliennes; with suitable attachments, it can make crinkle-cuts.

The vegetables are chopped into very thin juliennes, while the accompanying herbs and leaves are coarsely chopped or shredded.

Mandoline A mandoline is used for slicing and for cutting juliennes; with suitable attachments, it can make crinkle-cuts.

In Sambalpur, India, the tender shoots are grated into juliennes and fermented to prepare kardi.

"Aperçus et hypothèses de travail sur les colonies juliennes et les pagi de Carthage au Ier siècle apr.

juliennes's Meaning':

a vegetable cut into thin strips (usually used as a garnish

Synonyms:

soup;

Antonyms:

inflate; lengthen;