Noun:

লবণাক্ত শুষ্ক মত্স্য,

kippers's Usage Examples:

Ireland and some regions of North America, kippers are most commonly consumed for breakfast.

In Great Britain, kippers, along with other preserved smoked or.

jugged kippers, which is kippers (with the heads and tails removed) in a covered jug, cooked in boiling water.

Recipe books recommend jugging kippers as one.

The bloater is associated with England, kippers are associated with Scotland and the Isle of Man (the Manx kipper).

Craster kippers are kippers from the Northumberland village of Craster.

Buckling is hot-smoked whole; bloaters are cold-smoked whole; kippers are split and gutted, and then cold-smoked.

contrasted with kippers.

brand is attached to tuna, salmon, clams, crab, shrimp, mackerel, oysters, kippers and sardines in cans, pouches and cups, as are its sister brands, Genova.

and was part of a cuisine which also included items such as kedgeree or kippers.

approved for use in the European Union (but was allowed to color kippers to produce orange kippers), in Australia, Austria, Canada, United States, Japan, Switzerland.

include kippers, baked beans Game pie Savoury National Hog's pudding Savoury Devon, Cornwall Jellied eels Savoury East End of London Kippers Savoury National.

are sometimes nicknamed "kippers".

A more common current name for it is kippers, or kippered herring.

For many years, the village has had a herring-curing business: Craster kippers are well known around the world.

Synonyms:

kippered herring; herring;