Noun:

কমলালেবুর আচার,

marmalade's Usage Examples:

Cheong (청; 淸) is a name for various sweetened foods in the form of syrups, marmalades, and fruit preserves.

Sweet fruit preserves such as jams, jellies and marmalades are often eaten at breakfast on bread or as an ingredient of a pastry.

Keiller's marmalade is named after its creator James and Janet Keiller (nee Mathewson, 1737-1813), and is believed to have been the first commercial brand.

It was mass-produced by the marmalade company Keiller's marmalade who have been claimed to be the originators of the term.

It has been described as "a cross between marmalade and ketchup".

The Nonnette is a French pastry, a small gingerbread cake made of honey and usually orange marmalade.

Robertson's is a UK brand of marmalades and fruit preserves that was founded by James Robertson in 1864.

They are round and usually filled with jelly, marmalade, jam or chocolate as well as butter, nutella and cinnamon.

neighborhood called "Marmalade Hill", since the streets are named after various fruits that are often used in making marmalade.

Synonyms:

conserves; preserve; preserves; conserve; orange marmalade;

Antonyms:

lose; discontinue; waste;