ঘনিষ্ঠভাবে সম্পর্কিত Chadic ভাষায় একটি স্বাধীন গ্রুপ Biu Mandara, এবং পূর্ব Chadic ভাষার মধ্যে এলাকায় উচ্চারিত

masa's Usage Examples:

Masa (or masa de maíz) (English: /ˈmɑːsə/; Spanish pronunciation: [ˈmasa]) is a maize dough that comes from ground nixtamalized corn.

The flour may be called masarepa, masa de arepa, masa al instante, or harina precocida.

A tamale or tamal is a traditional Mesoamerican dish, made of masa or dough (starchy, and usually corn-based), which is steamed in a corn husk or banana.

Puto seco, also known as puto masa, are Filipino cookies made from ground glutinous rice, cornstarch, sugar, salt, butter, and eggs.

warm and thick Mexican beverage, prepared with either masa de maíz (lime-treated corn dough), masa harina (a dried version of this dough), or corn flour.

A tlacoyo [tɬaˈkoʝo] is an oval-shaped Prehispanic Mexican dish made of masa, also called tlayoyis, clacoyos, tlatloyos, tlayoyos and tlaoyos.

Mexican dish consisting of masa dough with smashed pinto beans placed in the center before it is given an oblong shape, fried masa base, with a variety of.

masa's Meaning':

an independent group of closely related Chadic languages spoken in the area between the Biu-Mandara and East Chadic languages