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meat pie Meaning in Bengali



Noun:

মাংসের পিঠাবিশেষ,





meat pie's Usage Examples:

A meat pie is a pie with a chunky filling of meat and often other savory ingredients.


An Australian or New Zealand meat pie is a hand-sized meat pie containing diced or minced meat and gravy, sometimes with onion, mushrooms, or cheese and.


A mince pie (also mincemeat pie in New England, and fruit mince pie in Australia and New Zealand) is a sweet pie of English origin, filled with a mixture.


The Natchitoches meat pie is a regional dish from northern Louisiana, United States.


rice filling similar to the Finnish meat pie.


Street vendors may offer it with the same condiments as the meat pie, such as a pickled cucumber and chopped.


Clark, Edie (2010), "Best Cook: Meat Pie French Canadian meat pies are a family legacy", Yankee Magazine "Früchtewähen.


pronunciation: ​[tuʁtjɛʁ], Quebec French: [tuʁt͡sjaɛ̯ʁ]) is a Canadian meat pie dish originating from the province of Quebec, usually made with minced.


A pork pie is a traditional English meat pie, served either at room temperature or cold.


A lihapiirakka (literally "meat pie") is an everyday Finnish food sold in supermarkets and often available ready-to-eat as street food.


A steak pie is a traditional meat pie served in Britain.


Moravian chicken pie is a savory meat pie that originated in the colonial town of Salem, North Carolina.


Diat, 1946 Shepherd's pie, cottage pie, or hachis Parmentier is a ground meat pie with a crust or topping of mashed potato; it is most likely of English.


It consists of a meat pie in a thick pea soup, typically with the addition of tomato sauce.


Fatayer, Petaeer (Arabic: فطاير‎)is a meat pie that can alternatively be stuffed with spinach (Arabic: سبانخ‎), or cheese (Arabic: جبنه‎) such as Feta.


A pot pie is a type of meat pie with a top pie crust consisting of flaky pastry.


A clam pie is a savory meat pie prepared using clams, especially quahogs as a primary ingredient, and it is a part of the cuisine of New England.


A Scotch pie or mutton pie is a small, double-crust meat pie filled with minced mutton, haggis or other meat.


Australians have the highest per-capita meat pie consumption in the world, and Four'n Twenty pies are considered iconic.



Synonyms:

steak and kidney pie; pasty; pie; shepherd's pie; tourtiere; kidney pie;

Antonyms:

nonadhesive; colorful;

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