parboil Meaning in Bengali
অল্প সিদ্ধ করা
Verb:
ষৎ সিদ্ধ করা, সম্পূর্ণরূপে সিদ্ধ করা,
Similer Words:
parcelparcelled
parcelling
parcels
parch
parched
parches
parchment
parchments
pardon
pardonable
pardoned
pardoning
pardons
pare
parboil's Usage Examples:
The word is from the Old French 'parboillir' (to boil thoroughly).
Sancocho (from the Spanish verb sancochar, "to parboil") is a traditional broth (often considered a soup) in several Latin American cuisines.
1 : The typical method of preparation was to parboil whole grains of wheat in water, then strain off and boil in milk, sweeten.
from caudle, which comes from the French term meaning ‘to boil gently, parboil or stew’.
Polish noun obwarzanek, or obarzanek, derives from the verb obwarzać, "to parboil", which refers to the distinctive technique of boiling the dough before.
unsoaked rice takes 25 minutes to parboil, whereas the soaked grains take only 15 minutes.
Rice should be parboiled till al dente.
Another option is to parboil lutefisk, wrapped in cheesecloth and gently boiled until tender.
The Cherokee parboil the leaves, rinse them and cook in hot grease as a potherb.
brewed inside a container, to which was later added a bag stuffed with a parboiled, skinned and gutted cock, and various fruits and spices.
Take skirrets, parsnips and apples, and parboil them.
include narrowleaf evening primrose or narrow-leaved sundrops) The Cherokee parboil the leaves, rinse them and cook in hot grease as a potherb.
survives from that time: "To bake a Swan Scald it and take out the bones, and parboil it, then season it very well with Pepper, Salt and Ginger, then lard it.
The Cherokee parboil and rinse the stems and leaves, add hot grease, salt ' water ' boiled them.
Those who do wish to eat this species are often advised to parboil with copious quantities of water (discarding the water before consumption).
eaten itself, but used for pickling, and also added to boiling water to parboil tart vegetables arare - toasted brown rice grains in genmai cha and chazuke.
day earlier by the filling-makers; next involved are the boilers, who parboil the raw pierogi; which is then laid out on tables to dry and begin to cool.
Instant rice differs from parboiled rice in that it is fully cooked and then dried, though there is a significant.
parasol, from Italian parasole parboil parcel parchment pardon pare parent parentage parental parenthesis par.
Synonyms:
blanch; cook;