Noun:

হেরিং-জাতীয় সামুদ্রিক মত্স্যবিশেষ,

pilchard's Usage Examples:

Sardines "Sardine" and "pilchard" are common names that refer to various small, oily forage fish in the herring family Clupeidae.

Sardines ("pilchards") are a nutrient-rich, small, oily fish widely consumed by humans and as forage fish by larger fish species, seabirds and marine.

The European pilchard (Sardina pilchardus) is a species of ray-finned fish in the monotypic genus Sardina.

The Munster pilchard fishery, from approximately 1570 to 1750, saw the fishing of pilchard (sardine) stocks along the South West coast of Ireland between.

Its name is derived from the pilchard industry in Cornwall prior to the 20th century when a 'huer' (cliff top.

refer to subspecies, including blue pilchard, Australian pilchard (S.

neopilchardus), blue-bait, Californian pilchard (S.

traditionally a fishing village and the old 17th century walls of the pilchard cellars are still standing, although they have been incorporated into housing.

western Atlantic Ocean, from the Gulf of Mexico (where it is known as the pilchard or whitebait) down to Brazil where it is called mata.

economy of the port relied on pilchard fishing, an activity that had likely been happening for centuries.

However the pilchard shoals began to decline, and.

The port was a major catcher of pilchard until the 1960s.

Today, a few vessels have resumed pilchard fishing and use a modern version of the ring.

A pilchard, or sardine, is a small, oily fish related to the herring, family Clupeidae Pilchard may also refer to: European pilchard, Sardina pilchardus.

Synonyms:

saltwater fish; sardine;

Antonyms:

spiny-finned fish;