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sommelier Meaning in Bengali



একটি ওয়েটার যারা হোটেল বা রেস্তোরাঁতে ওয়াইন সেবা পরিচালনা করে

Noun:

Sommelier,





sommelier শব্দের বাংলা অর্থ এর উদাহরণ:

জুলিয়াস, রোমের কন্টিনেন্টাল হোটেলের ম্যানেজার পিটার সেরাফিনোউইজ as the Sommelier ক্লডিয়া জেরিনি as জিয়ানা দি’আন্তোনিয়ো, সান্তিনোর বোন টোবিয়াস সেগাল ।

sommelier's Usage Examples:

A sommelier (/ˈsɒməljeɪ/ or /sʌməlˈjeɪ/; French pronunciation: ​[sɔməlje]), or wine steward, is a trained and knowledgeable wine professional, normally.


A beer sommelier, also called a cicerone, is a trained professional, working in the hospitality and alcoholic beverage industry, who specializes in the.


A sommelier knife, waiter's friend or wine key is a corkscrew in a folding body similar.


through processing, starting from vineyards to consumption advised by sommeliers.


Master Sommeliers (CMS) is an educational organisation established in 1977 to encourage improved standards of beverage service by sommeliers, particularly.


Richard Neville Dobson (born 23 August 1979) is a British sommelier, restaurateur and singer from Solihull, England.


1972) is an American sommelier, winemaker, and author.


sommelier, quickly becoming Head Sommelier at Chewton Glen, the Michelin-starred hotel in Hampshire.


Jamie Drummond (born November 7, 1971) is a Canadian sommelier, wine consultant, and writer who acts as Senior Editor and Director of Programs for Toronto.


or an appropriately high level sommelier certificate, such as Advanced Sommelier from the Court of Master Sommeliers.


Before starting their own restaurant, Sprang and his sommelier Robbert Jan Veuger have worked together at restaurant Ron Blaauw.


Immer-Robinson) is an American sommelier, chef, television personality, and author.


Journal is a subscription-based magazine publication, founded in 2008 for sommeliers and others in the restaurant and wine business.


Upon retiring, Chevrier announced his intention to become a sommelier.


Madeline Triffon is an American wine specialist and sommelier.



sommelier's Meaning':

a waiter who manages wine service in a hotel or restaurant

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