একটি পদার্থ যা হয়েছে বা হয় শোষণ বা পরিশোষণ দ্বারা অন্য পদার্থ দ্বারা গৃহীত হচ্ছে সক্ষম হয়েছে

sorbates's Usage Examples:

some Trichoderma and Penicillium strains) and yeasts are able to detoxify sorbates by decarboxylation, producing piperylene (1,3-pentadiene).

Often used in place of benzoates and sorbates, it is considered by some consumers to be a more "natural" ingredient,.

It is the world's largest producer of sorbic acid and related sorbates, which are used as preservatives.

chemical compound comment E200 – E203 sorbic acid, sodium sorbate and sorbates common for cheese, wine, baked goods, personal care products E210 – E213.

Other preservatives include nitrites, sulphites, sorbates, benzoates and essential oils.

When lactic acid bacteria metabolize sorbates in the wine, it creates a wine fault that is most recognizable by an aroma.

Conversely, sorbates do inhibit yeast fermentation activity, so are not added directly to yeast-leavened.

gelling agent; food colour; a Class II preservative (such as benzoates, sorbates, or nitrites); a chemical to adjust the pH; and/or an antifoaming agent.

blacks 160–199 gold and others 200–299 (full list) Preservatives 200–209 sorbates 210–219 benzoates 220–229 sulfites 230–239 phenols and formates (methanoates).

In the case of yeasts and molds, chemical preservatives such as sorbates and propionates are used to inhibit their growth.

sorbates's Meaning':

a material that has been or is capable of being taken up by another substance by either absorption or adsorption

Synonyms:

absorbate; adsorbate; stuff; material;

Antonyms:

absorbable; conductor; insulator; unstuff; unclog;