Noun:

সাগুসদৃশ শস্য,

tapioca's Usage Examples:

It most commonly consists of tea accompanied by chewy tapioca balls ("boba" or "pearls"), but it can be made with other toppings as well.

but substantial quantities are used to extract cassava starch, called tapioca, which is used for food, animal feed, and industrial purposes.

similar to tapioca pudding or rice pudding.

aci (tapioca starch), a Sundanese snack originated from West Java, Indonesia.

In Sundanese, cilok is an abbreviation of aci dicolok or "poked tapioca", since.

kʰūː sâj mǔː], "tapioca balls with pork filling") is a Thai snack.

Tapioca pudding (similar to sago pudding) is a sweet pudding made with tapioca and either milk or cream.

is a thick Vietnamese noodle that can be made from tapioca flour or a mixture of rice and tapioca flour.

The kuih is a steamed rice cake made with tapioca flour and rice flour flavored with palm sugar and pandan, and eaten with.

Tapioca balls are translucent spheres produced from tapioca, a starch extracted from the cassava root.

cassava starch (tapioca) and potato starch, and they may be used interchangeably in some dishes.

region specific variations including potato replaced with sweet potato, tapioca, grated pineapple, green peas, paneer, etc.

seafood and natural herbs like turmeric, lemongrass, ginger, lime and tapioca leaves.

which case, it is made from rice flour and tapioca starch.

Lai fun noodles are made from rice flour and/or tapioca starch and are available in short or long.

Bánh bột lọc is a small, clear-looking, chewy tapioca dumplings in Vietnamese cuisine that can be eaten as appetizers or small snacks.

It will be cooked with spices and either coconut milk, cempokak and tapioca leaves or with meat as a clear soup.

Sabudana khichri is an Indian dish made from soaked sabudana (tapioca pearls).

Putugal is typically made from rice or tapioca flour traditionally colored blue using the butterfly pea flower, stuffed.

Synonyms:

foodstuff; cassava starch; food product; manioca; cassava; manioc;