Verb:

চাপা-ঢাকা দিয়া রাঁধা, ভাপে সিদ্ধ মাংস করা, ভাপে সিদ্ধ করা,

braise শব্দের বাংলা অর্থ এর উদাহরণ:

মাংসের মধ্যে রয়েছে বিভিন্ন ধরনের গরুর মাংস রয়েছে, যার মধ্যে রয়েছে ভাপে সিদ্ধ করা গরুর মাংস মাংস এবং হ্যামবার্গার মাংস ।

braise's Usage Examples:

Braising (from the French word braiser) is a combination-cooking method that uses both wet and dry heats: typically, the food is first sautéed or seared.

Paper Cannot Wrap Up Embers (French: Le papier ne peut pas envelopper la braise) is a 2007 French-Cambodian documentary film directed by Rithy Panh.

meaning "to braise", "to stew", or "to simmer" in which a protein source such as fish, shrimp, poultry, pork, beef, or fried tofu is braised on low heat.

poach or braise meats.

Foods poached or braised in the master.

His book Feu de braise (1959) was published in 1971 in an English translation by April FitzLyon.

The ingredients are braised in a pot.

Jean-Louis Bertucelli, the 1975 Palme D'or winner Chronique des années de braise directed by Mohammed Lakhdar-Hamina, as well as the 1982 Algerian film Vent.

After a long braise (or simmer), the meats are removed and may be served as a separate course.

Chronique des années de braise shows the beginning of Algeria's war of independence from France through.

Violin (Le Violon rouge) Pierre Letarte, When I Will Be Gone (L'Âge de braise) Pierre Mignot, Nô André Turpin, August 32nd on Earth (Un 32 août sur terre).

Chronique des années de braise (Chronicle of the Years of Fire), (dir.

Mechado is a braised beef dish originating from the Philippines inspired by culinary methods of Spain, which it was a former colony of.

Synonyms:

cook;