Noun:

এসপ্রেসো,

espresso শব্দের বাংলা অর্থ এর উদাহরণ:

এসপ্রেসো-ভাজা কফির বীজ ।

ম্যাকলরেন অন্যান্য তথ্য কক্ষ সংখ্যা ২৩৩ রেস্তঁরার সংখ্যা কফি লাউঞ্জ এল' এসপ্রেসো গর্ডন গ্রিল মিন জিয়াং ডেলি হাইল্যান্ড বার ওয়ান-নর্থের মিন জিয়াং ওয়েবসাইট ।

কাপ্পুচ্চিনো (ইতালীয়: Cappuccino কাপ্পুচ্চিনো') কফির তৈরি এক ধরনের পানীয় যা এসপ্রেসো, গরম দুধ এবং ফুটন্ত দুধের ফেনা দিয়ে তৈরি করা হয় ।

ছিল ক্যাফে এলেগ্রোর পরে এসপ্রেসো যন্ত্রসহ সিয়াটলে ব্রুকলিনের প্রথম এসপ্রেসো মদের দোকান ।

এসপ্রেসো মদের দোকানগুলো এক ধরনের কফিহাউস যা এস্প্রেসো এবং এস্প্রেসো-ভিত্তিক পানীয়গুলি ।

লাস্ট এক্সিট পরিচিত ছিল ইহার আসল এসপ্রেসো মেডিসি কফির অভিসন্ধির ।

en:Cocktail, কফি , - en:Distilled beverage, -এনার্জি ড্রিঙ্ক en:Energy drink, -এসপ্রেসো en:Espresso, - en:Flaming beverage, - en:Foodshake, -রস, -কোরীয় পানীয় ।

espresso's Usage Examples:

espresso, latte, and cappuccino.

Italian pronunciation: [kapputˈtʃiːno]; Italian plural: cappuccini) is an espresso-based coffee drink that originated in Italy, and is traditionally prepared.

pronunciation: [kafˈfɛ mmakˈkjaːto] (listen)), sometimes called espresso macchiato, is an espresso coffee drink with a small amount of milk, usually foamed.

method of preparing coffee created by pouring microfoam into a shot of espresso and resulting in a pattern or design on the surface of the latte.

An espresso machine brews coffee by forcing pressurized water near boiling point through a "puck" of ground coffee and a filter in order to produce a thick.

in various sizes based on the number of 50 ml (2 imp fl oz; 2 US fl oz) espresso cups they produce.

"short shot" (30 ml from a double basket) of a more highly concentrated espresso coffee.

quickly under pressure by an espresso machine.

When put under the pressure of an espresso machine, the coffee is termed "espresso" while slow-brewed coffees.

literally American coffee) is a type of coffee drink prepared by diluting an espresso with hot water, giving it a similar strength to, but different flavor from.

Caffe latte (/ˌkæfeɪ ˈlɑːteɪ/ or /ˈlæteɪ/) is a coffee drink made with espresso and steamed milk.

espresso, Cuban coffee, cafecito, Cuban pull, and Cuban shot) is a type of espresso that originated in Cuba.

Specifically, it refers to an espresso shot.

Marked as in an espresso stain on the milk used.

It is a play on “Espresso macchiato” which is an espresso with a drop or two of milk or.

coffee beverage made by using an espresso machine to make an Italian-style coffee – short black (a single espresso shot) with more water (generally twice.

cold milk foam, aphrógala (Greek: αφρόγαλα), and freddo espresso, a double shot of espresso blended with ice cubes and served over ice.

Pressure: Moka pot Home espresso machine without pump (only with steam pressure) Home espresso machine with pump Commercial espresso machine Gravity and steeping:.

or vanilla gelato or ice cream topped or "drowned" with a shot of hot espresso.

Doppio espresso is a double shot which is extracted using double the amount of ground coffee in a larger-sized portafilter basket.

A flat white is a coffee drink consisting of espresso with microfoam (steamed milk with small, fine bubbles and a glossy or velvety consistency).

refers to two different coffee drinks: An old name for espresso (1940s and 1950s).

A long espresso drink served primarily in Germany, Switzerland and Austria.

Synonyms:

caffe latte; latte; java; coffee;