fermented হচ্ছে সক্ষম

fermentable's Usage Examples:

Not all sugars are fermentable, with sugars like the five-carbon arabinose, rhamnose and xylose still.

FODMAPs or fermentable oligosaccharides, disaccharides, monosaccharides, and polyols are short chain carbohydrates that are poorly absorbed in the small.

A low-FODMAP diet consists in the global restriction of all fermentable carbohydrates (FODMAPs), that is recommended only for a short time.

affects the starch-to-enzyme ratio, and partly converted starch becomes fermentable sugars.

the fungus Aspergillus oryzae, which converts the rice starches into fermentable sugars, and yeast, which converts the sugars into alcohol.

Barley has been used as a source of fermentable material for beer for thousands of years and whiskey for hundreds of.

more typical beer grains as a portion of the mash bill, contributing fermentable sugars to the wort.

(including amylase) present in human saliva can break down the starch into fermentable sugars.

Neither the d- and l-forms are fermentable by yeast.

The amylase rests are responsible for the production of free fermentable and non-fermentable sugar from starch in a mash.

In the diet, β-glucans are a source of soluble, fermentable fiber – also called prebiotic fiber – which provides a substrate for.

Escherichia are usually motile by flagella, produce gas from fermentable carbohydrates, and do not decarboxylate lysine or hydrolyze arginine.

Mashing is the act of creating and extracting fermentable and non-fermentable sugars and flavor components from grain by steeping it in hot.

the young lambics are not fully fermented, the blended beer contains fermentable sugars, which allow a second fermentation to occur.

containing only non-fermentable carbon sources (such as glycerol or ethanol) and form small colonies when grown in the presence of fermentable carbon sources.

Foods rich in fructans and other fermentable oligo-, di- and mono-saccharides and polyols (FODMAPs), including artichokes.

Corn is generally used in brewing as corn syrup, and as such is highly fermentable.

fermentable galacto-oligosaccharide, in a rat model of colorectal carcinogenesis: fermentable fibre confers greater protection than non-fermentable fibre.

fermentable's Meaning':

capable of being fermented