Noun:

মসূর গাছ, মসূর,

lentil শব্দের বাংলা অর্থ এর উদাহরণ:

এই সময় গম, যব ও মসূর উৎপাদিত হত ।

তুলো, পান, মসূর ও মিষ্টি নৈবেদ্য দেওয়া হয় একটি যজ্ঞ করা হয় ।

সমূহ হল : মাংস ( ছাগলের / মুরগীর) গমের আঁটা ঘি ( দুধ থেকে তৈরি বাতার) দুধ মসূর রসূন ও আদা বাটা (পেস্ট) হলুদ জিরা সজ ( জিরা) এলাচ দারুচিনি লবঙ্গ কালো মরিচ ।

মসূরের উৎপাদন আবিষ্কৃত হওয়ায় এই অঞ্চলের নব্যপ্রস্তরযুগীয় মানুষের ।

lentil's Usage Examples:

The lentil (Lens culinaris or Lens esculenta) is an edible legume.

, lentils, peas, and beans) that do not require soaking before cooking.

Sambar (IPA: sʌmbʌʀ, ISO 15919: Sāmbār) is a lentil-based vegetable curry, cooked with pigeon pea and tamarind broth.

Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk.

product sold as black lentil is usually the whole urad bean, whereas the split bean (the interior being white) is called white lentil.

from region to region, it optionally includes wheat or barley, meat and lentils.

cooked lentils together with groats, generally rice, and garnished with sautéed onions.

Mujaddara is the Arabic word for "pockmarked"; the lentils among.

It is a modern take on the age-old Urad ki Dal (black lentil dal also known as Maa ki Dal).

In geology, a lens or lentil is a body of ore or rock that is thick in the middle and thin at the edges, resembling a convex lens in cross-section.

are bulgur and red lentils.

The ingredients are red lentils, rice, bulgur, olive.

[citation needed] However, meats along with rice, legumes and lentils are also popular.

can include fresh or dried vegetables, blended fresh coconut, or dried lentil balls (vadagam, Tamil: வடகம்).

Koshary is made of rice, macaroni, and lentils mixed together, topped with a spiced tomato sauce and garlic vinegar and.

It is made up of goat meat, beef, lentils and spices, slowly cooked to a thick paste.

Lenticular clouds (Latin: Lenticularis lentil-shaped, from lenticula lentil) are stationary clouds that form mostly in the troposphere, typically in parallel.

The lentils and rice are soaked overnight, ground and fermented until it rises.

ထောပတ်ထမင်း; IPA: [tʰɔ́baʔtʰəmɪ́ɴ], also known as butter rice or butter and lentil rice) is a festive rice dish in Burmese cuisine, typically associated with.

Synonyms:

lentil plant; Lens culinaris; legume;