চীনা চা পাতার যে আংশিকভাবে শুকনো হওয়ার আগে fermented হয়েছে

Noun:

Oolong,

oolong's Usage Examples:

Taiwanese tea includes four main types: oolong tea, black tea, green tea and white tea.

product offerings to include leaves suitable for making green, white and oolong teas.

tìŋ]), also spelled Tung-ting, is an oolong tea from Taiwan.

ɕɥɛ́n]) is a variety of oolong tea developed in 1980.

green Da Hong Pao — oolong Dianhong — black Fo Shou — oolong Golden Monkey tea — black Huang Guanyin — oolong Huang Meigui — oolong Huangshan Maofeng —.

not roasted, somewhere between green tea and what is usually considered oolong tea, though often classified with the latter due to its lack of the sharper.

[ɻwàn ʈʂɻ̩́]) is a variety of the tea plant that is usually processed into oolong.

水仙, pinyin: shuǐxiān) is a cultivar of camellia sinensis as well as an oolong tea traditionally from the Wuyi Mountains in Fujian, China.

among other Chinese names, is a heavily oxidized, non-roasted, tip-type oolong tea originating in Hsinchu County, Taiwan.

ʂán ʈʂʰǎ]) refers to several varieties of oolong tea grown in the mountains of central Taiwan.

Shui Jin Gui is a Wuyi oolong tea from Mount Wuyi, Fujian, China.

'knows not of spring'; pronounced [pû ʈʂɻ̩́ ʈʂʰwə́n]) is a Wuyi oolong with a light taste.

also known by the trade name Bohea in English, is a category of black and oolong teas grown in the Wuyi Mountains of northern Fujian, China.

very new Wuyi oolong tea, developed c.

It has a highly aromatic fragrance and a lighter floral taste than most other Wuyi oolongs.

ín]) is a variety of Chinese oolong tea that originated in the 19th century in Anxi in Fujian province.

lǎn]) is a very mild Wuyi oolong tea.

other Wuyi oolongs, which tend to be otherwise very similar as a group.

Like most Wuyi oolongs, it sits in the highly oxidized end of the oolong tea spectrum.

oolong's Meaning':

Chinese tea leaves that have been partially fermented before being dried