Noun:

নীচে বৃত্তাকার,

bottom round's Usage Examples:

The round is divided into cuts including the eye (of) round, bottom round, and top round, with or without the "round" bone (femur), and may include.

steaks differ from sirloin steaks in that the bone and the tenderloin and bottom round muscles have been removed; the remaining major muscles are the gluteus.

Tougher cuts such as chuck steak, bottom round, short ribs and 7-bone roast are preferred for this technique.

steaks differ from sirloin steaks in that the bone and the tenderloin and bottom round muscles have been removed; and the cut is taken from biceps femoris.

Usually, tougher cuts of meat such as rump roast or bottom round of beef are used, and the long marinating tenderizes the meat.

, this cut is known as outside or bottom round, as traditionally, a hindquarter is laid on the cutting table with the.

Fillet Posta (top round) Muchacho (heel) Huevo de Aldana (bottom round) Entretabla Tabla (bottom round) Solomo or lomo Solomito extranjero Solomito Redondo.

is the Rump steak or Round Steak, which consists of the "eye round, bottom round, and top round still connected together".

Italian beef is made using cuts of beef from the sirloin rear or the top/bottom round wet-roasted in broth with garlic, oregano and spices until cooked throughout.

day? Society has no round for the working girl of today, not even a bottom round.

II – emanating from a dime-size flaw in the metal near a weld in the bottom round of the tank.

Synonyms:

round-bottomed; bottomed;

Antonyms:

bottomless; unlimited; limitless;