সমৃদ্ধ পিষ্টক সাধারণত ক্রিম এবং ফল বা বাদাম দিয়ে ঢেকে; অস্ট্রিয়া মধ্যে সম্ভূত

Noun:

Torte,

torte's Usage Examples:

Dobos torte or Dobosh (pronounced [ˈdoboʃ], Hungarian: Dobos torta) is a Hungarian sponge cake layered with chocolate buttercream and topped with caramel.

(pronounced [ˈʃvaʁt͡svɛldɐ ˈkɪʁʃˌtɔʁtə]), literally "Black Forest Cherry-torte".

Alexandertorte, also known as Alexander Torte or Aleksander Torte (Latvian: Aleksandra kūka, Aleksandra torte), is a dessert that was conceived to commemorate.

A torte /ˈtɔːrt/ (from German Torte (German pronunciation: [ˈtɔrtə] (in turn from Latin via Italian torta) is a rich, usually multilayered, cake that.

/ˈsɑːkərtɔːrt/, German: [ˈzaxɐˌtɔʁtə] (listen)) is a chocolate cake, or torte of Austrian origin, invented by Franz Sacher, supposedly in 1832 for Prince.

The Linzer torte is a traditional Austrian pastry, a form of shortcake topped with fruit preserves and sliced nuts with a lattice design on top.

The torte is iced with a fondant glaze and decorated with a characteristic chocolate.

Runeberg torte (Finnish: runebergintorttu; Swedish: Runebergstårta) is a Finnish pastry flavored with almonds and arrack or rum and weighing about 100.

Prinzregententorte (German: [ˈpʁɪnts.

ʁeˌɡɛntənˌtɔʁtə]) is a Bavarian torte consisting of at least six, usually seven, thin layers of sponge cake interlaid.

Spanische Windtorte ("Spanish wind torte") is a historical Austrian dessert and is one of the most complex to create and serve as it is composed mostly.

Buckwheat gateau or Buckwheat torte (German: Buchweizentorte) is a dessert that is a speciality of the Lüneburg Heath region of Lower Saxony in northern.

Schmoo torte is a Canadian dessert.

Dirt cake Doberge cake Dobos torte Donauwelle Dundee cake E Eccles cake Eggies Eierschecke Erotic cake Esterházy torte F Fat rascal Financier Flourless.

Monferrina Layer cakes Angel cake Buckwheat gateau Cassata Dobos torte Esterházy torte Flan cake Gâteau magique Maria Luisa cake Cremeschnitte Šampita.

Princess cake (Swedish: prinsesstårta) is a traditional Swedish layer cake or torte consisting of alternating layers of airy sponge cake, pastry cream, and.

Zuger Kirschtorte (en: cherry torte from Zug) is a layer cake from Switzerland that consists of layers of nut-meringue, sponge cake and butter cream,.

Louisiana, adapted by local baker Beulah Ledner from the Hungarian Dobos torte.

torte's Meaning':

rich cake usually covered with cream and fruit or nuts; originated in Austria